Blog - Gari's Galley

Sauce

Homemade Caramel Sauce

Caramel sauce – the rich, buttery, and indulgent topping that can take any dessert to the next level. While store-bought

Dressings

Maple Dijon Vinaigrette

Maple Dijon vinaigrette is a versatile salad dressing made with a combination of tangy Dijon mustard, sweet maple syrup, and

Canning and Pickling

Making Homemade Vanilla

Making your own homemade vanilla extract is not only a cost-effective alternative to store-bought versions, but it also allows you

sweets

Cinnamon Sugared Pecans

There’s nothing quite like the warm and comforting flavors of cinnamon. And when paired with sugared pecans, it’s a match

side dishes

Maple Bacon Brussel Sprouts

Looking for a new and delicious way to enjoy brussel sprouts? Look no further than my mouth-watering Maple Bacon Brussel

Breakfast

Hash browns make perfect with the half baked potatoes

Hash browns are a delicious and versatile dish that can be enjoyed at any time of the day. These savory

Bread

The Flour I Choose

Why I choose King Arthur Unbleached and GMO-Free Flour First and foremost, let’s talk about what exactly unbleached, GMO-free flour

Canning and Pickling

Benefits of Fermentation

1. Produce valuable products: Some fermentation processes are used to produce valuable products like ethanol, cheese, yogurt, and bread. These

Beef

Homemade Hamburger Helper Cheeseburger Macaroni

When it comes to quick and easy meals, boxed versions like Hamburger Helper have been a go-to for years. But

Chicken

Apple Cider Roasted Chicken and Vegetables

Fall is in full swing and that means it’s time to start incorporating warm and comforting flavors into our meals.

Daily Life

The Sugar I Use

Have you ever wondered how the sugar in your pantry is made and where it comes from? Most likely, the

Vegetables

Fall Spiced Mashed Sweet Potatoes

Fall spiced mashed sweet potatoes are a warm and comforting side dish perfect for the autumn season. The combination of