Homemade Taco Seasoning
This homemade taco seasoning uses clean spices and the full Southwest blend you love, scaled perfectly to replace one store-bought taco packet. No additives, no anti-caking agents, just bold flavor and real ingredients. Use it for ground beef, turkey, chicken, beans, or vegetables.
Ingredients
- 1 tbsp chili powder
- 1½ tsp ground cumin
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp ground coriander
- 1 tsp dried oregano
- 1/2 tsp kosher salt
- 1/8 tsp cayenne pepper
- 1/8 tsp crushed red pepper flakes
- 1 tsp cornstarch
Instructions
- Add all ingredients to a small bowl or jar.Stir or shake until fully combined.Store in an airtight container until ready to use.
How to Use (For 1 Pound Taco Meat)
- Brown 1 pound of ground beef, turkey, or chicken.Drain if needed.Sprinkle in the entire seasoning packet Add ½ cup water.Simmer 3–5 minutes, or until thickened and saucy.
Note:
- If you make tacos often, it’s worth mixing up a full batch of my Southwest Seasoning Blend. Keep it on hand and just scoop out what you need for quick, easy meals.
Note:
This blend makes an easy homemade gift. Package it in a small jar and tie on a quick tag with cooking instructions.
Tried this recipe?Let us know how it was!