BBQ Rub
Homemade BBQ rub is a versatile blend of herbs, spices, and seasonings used for enhancing the flavor of meats and vegetables on the grill. Made with ingredients such as paprika, cumin, garlic, brown sugar, and more, this homemade blend adds a flavorful and delicious crust to grilled or smoked dishes. Perfect for ribs, chicken, pork, and even vegetables, this easy-to-make BBQ rub adds a unique and personalized touch to any outdoor cooking experience. Its balance of sweet, smoky, and spicy flavors make it a must-have for any BBQ enthusiast.
Equipment
- Spice grinder is helpful but not necessary
Ingredients
- 1/2 cup Brown Sugar
- 2 Tbsp Chili powder
- 2 Tbsp Paprika
- 1 Tbsp Dried celery
- 1 Tbsp Onion Powder
- 1 Tbsp Garlic Powder
- 1 Tbsp Dried mustard powder
- 1 tsp Cumin
- 1 tsp Kosher salt
- 1 tsp Ground black pepper
- 1 tsp Oregano
- 1/8 tsp Cayenne
Instructions
- I like to blend all of the spices in my spice grinder, and then combine them with the brown sugar.
- Or you can use a mortal and pestal to give the spices a ground, and then mix with the brown sugar.
- Or you can just add all of the ingredients togeather and mix well.
Tried this recipe?Let us know how it was!